The Protective Benefits of Vitamin C
With the change of seasons comes the inevitable colds, flu and allergies that can plague many of us and ifContinue Reading
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Tag: vegetables
Eat: Cheesy Baked Asparagus with Prosciutto
We love a recipe that is not only simple but also deliciously tasty and versatile and this Cheesy Baked AsparagusContinue Reading
ELE Interview: A Day in The Life of Jella Bertell, Food Blogger
Beautifully styled food images and mouth-watering recipes are the hallmarks of Jella Bertell’s delicious food blog, Vaimomatskuu. With her dramaticContinue Reading
Live: Creating an Italian Kitchen Garden and a Simple Frypan of Fresh Garden Vegetables Dish
By MJ, ELE Editor and Travel Writer We love kitchen gardens here at ELE, the ability to walk outside yourContinue Reading
Eat: A Simple Chicken Bone Broth
With the change of seasons often comes the unwanted onslaught of seasonal colds and allergies. A while there are aContinue Reading
Eat: Winter Roast Chicken and Kale Salad with Avocado Dressing
Temperatures have dropped here in Australia and we are now truly in the middle of winter. Salad isn’t usually theContinue Reading
Eat: Grilled Sweetcorn with Herb Butter
Grilled sweetcorn are simple, healthy and tasty and the addition of herb butter and sea salt makes them even moreContinue Reading
Eat: Rigatoni with Vegetable Bolognese
While not much beats a delicious home-cooked bolognese sauce, sometimes it is nice to switch it up and try aContinue Reading
Eat: Rainbow Chard
We have an abundance of beautiful rainbow chard growing in the ELE kitchen garden at the moment. The rich darkContinue Reading
Eat: Purple Carrot Herbed Chips
These simple carrot chips (or crisps for our English readers!) are the perfect mix of sweet and salty and areContinue Reading