ELE Favourite Restaurants of the World: Il Salumaio di Montenapoleone – Milan, Italy
By MJ, ELE Editor and Travel Writer There are countless top restaurants of the world lists and while the restaurantsContinue Reading
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Tag: bake
Eat: Eggs with Spinach and Black Olives
Packed full of protein, and delicious iron-boosting green spinach, this eggs dish takes little time to make, tastes great andContinue Reading
Eat: Cheesy Salami and Tomato Pastry Boats
Who doesn’t love pastry? And when it is buttery puff pastry filled with two types of cheese, salami and juicyContinue Reading
Eat: Crustless Zucchini Flan, Homemade Ravioli and Blackberry Crostata – An Italian Cooking Course Experience in Tuscany
By MJ, Editor and ELE Travel Writer Perched high on a Tuscan hilltop with views for miles across vineyards andContinue Reading
Eat: Classic Desserts – Lemon Tart (Tarte au Citron)
There are some desserts that stand the test of time and classic Lemon Tart is one of them. Sweet, butteryContinue Reading
Eat: Homemade Spinach and Ricotta Rolls
Classic sausage rolls are always crowd pleasers and while the it’s hard to go past the original we love theseContinue Reading
Eat: Dark Chocolate Peppermint Bark
Does anyone else remember the pure pleasure of opening a Peppermint Crisp chocolate bar as a child? The jewel-like interiorContinue Reading
Eat: Blue Cheese, Walnut and Thyme Pull Apart Puff Pastry Twirl
Buttery puff pastry, creamy blue cheese and nutty walnuts make this pull apart pastry twirl oh so delicious. It’s alsoContinue Reading
Live: Tips and Tricks for Growing Beautiful Lemon Trees (plus our delicious Italian Olive Oil and Lemon Cake with Flowering Rosemary)
The humble lemon is the one fruit we could not live without. We use it for everything – from aContinue Reading
ELE Interview: Taking Five with Shilpa Razniewska- Recipe Developer, Food Stylist and Photographer
Scrolling through Instagram we are too often distracted by gorgeous food images which was exactly the case when we cameContinue Reading