Eat: Rustic Caprese Tart
We love a simple-to-make rustic tart here at ELE, and this one is no exception. Taking the very best ofContinue Reading
Advertisements
Tag: eat
Eat: Dark Chocolate and Cinnamon Hot Cross Buns
Easter wouldn’t be the same without Hot Cross Buns, and homemade ones packed with delicious dark chocolate and warming cinnamonContinue Reading
ELE Interview: Taking Five with Emma Duckworth – Baker, Stylist and Food Photographer
It was Emma Duckworth’s beautiful food styling and mouthwatering images that first caught our attention on Instagram, a quick visitContinue Reading
Eat: Flatbread Pizza with Tomato, Blue Cheese and Thyme
Who doesn’t love pizza? And the combination of a creamy white sauce base, sharp blue cheese and sweet tomatoes makeContinue Reading
Escape: Beaches, Beauties and Sunshine – Byron Bay, Australia
Endless sunshine, white sandy beaches, a laid back lifestyle, A-list celebrities and the occasional shark attack (!), Byron Bay onContinue Reading
Eat: Pumpkin, Rosemary and Bacon Quiche
We are celebrating the start of Autumn here in Australia with a delicious creamy, roasted pumpkin quiche recipe. This quicheContinue Reading
Live: Sweet Sugar High – Sugar Republic, Australia
Giant Hubba Bubba, Wizz Fizz walls, Wonka’s Golden Ticket and an iconic Aussie Milk Bar, Sugar Republic, pop-up museum experienceContinue Reading
Eat: Asparagus, Smoked Ham and Ricotta Cheese Omelette
Light fluffy eggs, gooey melted cheese, crisp green asparagus and smoky bacon combine to make an omelette that is deliciousContinue Reading
Eat: Cherry Tomato, Avocado, Basil and Buffalo Mozzarella Salad
Summer in Australia calls for fresh, light meals that are quick to prepare and showcase the best of the seasons’Continue Reading
Escape: An Exceptional Restaurant, Artisan Shops and a Picture Perfect Location – Newrybar, Australia
Located about a 15 minute drive from world famous Byron Bay, is the historic 1800s village of Newrybar. This tinyContinue Reading