This week we take five with the very talented Giedre Barauskiene, food stylist and photographer, author of four cookbooks andContinue Reading
Australia is not short on beautiful natural wonders and one of the most spectacular of these is Victoria’s Great OceanContinue Reading
The East Coast of Australia is famed for its stunning coastline which stretches for thousands of kilometres from the southContinue Reading
Every now and again when we are scrolling through Instagram we come across an account that immediately grabs our attention,Continue Reading
The weather is (slowly) starting to warm up here in Australia and this salad gets us in the mood forContinue Reading
How delicious are home-baked savoury tarts, filling the kitchen with the aroma of golden pastry and creamy filings. This tartContinue Reading
Apparently spring is on its way and summer is not far behind it, but here in the south of AustraliaContinue Reading
When it comes to great buildings of the world they don’t come much greater than the Taj Mahal. Located onContinue Reading
Tomato based pizzas are delicious but for something different try a pizza bianca (white pizza). The combination of smoked salmon,Continue Reading
Here at ELE we have been fascinated by the rise of the gig economy and the sheer amount of peopleContinue Reading