Seared Scallops With Truffle Butter
Seared Scallops with Truffle Butter recipe and Images by Caroline de Luca for ele Magazine Fresh, plump scallops cooked simplyContinue Reading
Tag: seafood
Grilled Seafood Grazing Board With Three Sauces
This delicious Seafood Grazing Board recipe was originally featured in Issue 1 of ele Magazine. The recipes have been createdContinue Reading
Spain’s Prettiest Island- Formentera, Balearic Islands
Crystal clear turquoise water, white sandy beaches and a laid back vibe that is sure to relax you as soonContinue Reading
Grilled Prawns with Zesty Asian Dressing
Fresh prawns are a staple during an Australian summertime with many families enjoying them on their festive Christmas tables. ThisContinue Reading
Salmon Fillets With Lime And Lemongrass Butter
This salmon dish is simple and delicious, but also easy enough for any time of the year. Serve alongside aContinue Reading
Cacciuccio – Italian Fish Stew
Recipe and Images by Caroline De Luca One of our favourite receipes in Issue 1 of ele Magazine is thisContinue Reading
Eat: Zesty Calamari and Citrus Salad
It’s summertime in Australia which means lazy beach days and plenty of fresh seafood and salads. This delicious calamari saladContinue Reading
Escape: Endless Parties, People Watching and World Heritage Listed Dalt Vila- Ibiza Town, Balearic Islands
A hedonist’s dream and party island of the world – Ibiza’s reputation precedes it but there is much more toContinue Reading
ELE Interview: Taking Five with Renee Frojo – Writer, Photographer and Content Creator, Laurel Street Kitchen
Clean, Californian cooking with a hint of spice and influences from around the world, writer and photographer Renee Frojo’s deliciousContinue Reading
ELE Interview: Taking Five with Tehau and Vaimiti, The Wild Walker, French Polynesia
Swaying palm trees, tropical islands, water so blue it appears unreal – we can only be talking about the incrediblyContinue Reading