Eat: Edamame, Pea and Mint Smash
This simple, healthy and gorgeously green smash is easy to make and full of flavor. Ingredients 1 cup of shelledContinue Reading
This simple, healthy and gorgeously green smash is easy to make and full of flavor. Ingredients 1 cup of shelledContinue Reading
Smoked salmon and cream cheese are two of our favourite things, this simple spread can be whipped up in minutesContinue Reading
Being such a vast and diverse country, Australia has a number of beautiful spots to witness spectacular sunrises and sunsets.Continue Reading
Three and a half hours south-west of Melbourne at the end of the famous Great Ocean Road lies the prettyContinue Reading
These very simple raspberry coulis pots are great to keep in the fridge ready to add to yoghurt or pourContinue Reading
We have an abundance of beautiful rainbow chard growing in the ELE kitchen garden at the moment. The rich darkContinue Reading
These simple carrot chips (or crisps for our English readers!) are the perfect mix of sweet and salty and areContinue Reading
ELE spent a great weekend in Brisbane recently, shopping, eating and exploring the city. Located in the south east ofContinue Reading
The Great Ocean Road in Victoria, Australia, stretches for 243 kilometres along some of the Australia’s most spectacular coastline. TheContinue Reading
These super easy stuffed beetroot are a delicious treat that are great as a snack, side dish or starter.Continue Reading










