Eat: Spaghetti with Zucchini, Ricotta and Lemon
Delicious garlicky, lemony spaghetti with golden coins of fried zucchini and creamy ricotta. Simple and so tasty, it feels likeContinue Reading
Tag: cooking
Escape: Great Train Journeys of the World – The Ghan, Australia
What is it about luxury train travel that conjures up feelings of nostalgia, romance and a time long gone by?Continue Reading
Eat: Creating a Perfect Party Platter plus a Roasted Beetroot Dip Recipe
Whether you are hosting a party or a small gathering of friends a simple platter is a great way toContinue Reading
ELE Interview: Taking Five with Jessica Biggs, Photographer
Tumbling wisteria, candy coloured buildings and bunches of beautiful blooms, it was photographer Jessica Biggs’ photos of London, (making itContinue Reading
Eat: Orange and White Chocolate Cake
Citrus is in abundance this time of year in Australia and this delicious cake combines the tang of fresh orangesContinue Reading
ELE Interview: Taking Five with Renee Frojo – Writer, Photographer and Content Creator, Laurel Street Kitchen
Clean, Californian cooking with a hint of spice and influences from around the world, writer and photographer Renee Frojo’s deliciousContinue Reading
Eat: Roasted Sweet Potato, Pumpkin, Caramelised Onion and Feta Tart
Roasted pumpkin, sweet potato, caramelised onion and creamy feta make this delicious tart so tasty and perfect served with aContinue Reading
Escape: Springbrook National Park – Queensland, Australia
About 100 kilometres south of Brisbane in the Gold Coast Hinterland region of Queensland, Australia lies the beautiful Springbrook NationalContinue Reading
ELE Interview: Taking Five with Patrícia Nascimento – Coco e Baunilha
Baker, blogger, photographer and stylist – these are some of the many talents of Portugal based dessert blogger Patrícia Nascimento.Continue Reading
Eat: Chicken, Pea and Thyme Pie
Weekends are a great time for cooking and nothing beats the aroma of a home made pie baking away inContinue Reading