Eat: Pea, Mint and Feta Soup
Regular readers of the ELE blog will know that we love simple, healthy and delicious recipes that are easy toContinue Reading
Category: Recipes
Eat: Simple Roasted Tomato and Garlic Spaghetti
This roasted tomato spaghetti is delicious, comforting and simple, making it an ideal mid-week dinner recipe. Ingredients 2 punnets ofContinue Reading
Eat: Edamame, Pea and Mint Smash
This simple, healthy and gorgeously green smash is easy to make and full of flavor. Ingredients 1 cup of shelledContinue Reading
Eat: Home-Made Smoked Salmon Cream Cheese
Smoked salmon and cream cheese are two of our favourite things, this simple spread can be whipped up in minutesContinue Reading
Eat: Basil and Pistachio Nut Pesto
There are so many recipes for classic basil pesto, at ELE we like to replace the pine nuts with pistachioContinue Reading
Eat: Layered Yoghurt Pots and Sweet Potato ‘Instant’ Noodles
At ELE we are always looking for quick, healthy portable ideas for breakfast and lunch, these are two of ourContinue Reading
Eat: Organic Dark Chocolate, Pistachio, Almond and Sea Salt Bark
This very simple dark chocolate bark is a perfect mix between sweet, salty and crunchy. Ingredients 2 x blocks ofContinue Reading
Eat: Rustic Raspberry Coulis Pots
These very simple raspberry coulis pots are great to keep in the fridge ready to add to yoghurt or pourContinue Reading
Eat: Rainbow Chard
We have an abundance of beautiful rainbow chard growing in the ELE kitchen garden at the moment. The rich darkContinue Reading
Eat: Purple Carrot Herbed Chips
These simple carrot chips (or crisps for our English readers!) are the perfect mix of sweet and salty and areContinue Reading