Just outside of Queenstown in the Central Otago region is the beautiful Amisfield Bistro and Cellar Door. Set in a stunning location with views of Lake Hayes and Coronet Peak the winery is lovely at any time of the year. Outdoor terrace dining amongst fragrant lavender in summer, or snug by the fire in winter Amisfield serves up incredible food and wine in a relaxed and peaceful setting. After a delicious meal of local produce (and some of the best homemade bread and butter we have ever tried!) enjoy a glass of Pinot Noir while wandering among the vines. The winery is open seven days a week, for more information visit Amisfield
Wow! It’s such a beautiful winery. A great way to spend a lazy afternoon!