Classic Banoffee Pie Recipe
The Hungry Monk restaurant, in the tiny rural village of Jevington, East Sussex in England lays claim to the inventionContinue Reading
The Hungry Monk restaurant, in the tiny rural village of Jevington, East Sussex in England lays claim to the inventionContinue Reading
This delicious Vegan lemon tart recipe is featured in Issue 9 of ele Magazine, The Green Edition. Follow ele onContinue Reading
Try this Sticky Saffron Dumplings recipe from Anjum Anand’s cookbook ‘I Love India’. India has a whole genre of sweetContinue Reading
Try our delicious and easy recipe for Dark Chocolate Peppermint Bark. Does anyone else remember the pure pleasure of openingContinue Reading
A sweet finish to any meal, this Berry Bread and Butter Pudding is bursting with juicy berries and a crispyContinue Reading
During summer the mulberry tree in the ele garden is laden with fruit, and despite the birds best efforts weContinue Reading
Try the Jaffa Chocolate Self-Saucing Pudding from Chef Tom Walton. Who doesn’t love a Chocolate Self-Saucing Pudding?! The ultimate dessertContinue Reading
Is there anything better than home baked apple pie? Our Apple and Cinnamon Pie Slab is so easy to make,Continue Reading
Rich sweet berries and creamy thick yoghurt combine to make the most delicious berry yoghurt that is delicious for breakfastContinue Reading
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