Interview with Adina Chitu, Food Photographer, Stylist and Blogger from Pancake Planet
Lush rich colours, food that almost looks too good to eat and the occasional adorable cat, it was Adina Chitu’sContinue Reading
Lush rich colours, food that almost looks too good to eat and the occasional adorable cat, it was Adina Chitu’sContinue Reading
Dreaming of an Italian holiday enjoying La Dolce Vita? Try this delicious cake recipe which will transport you to theContinue Reading
There are countless top restaurants of the world lists and while the restaurants featured on those lists are undoubtably amazing,Continue Reading
In our latest interview series we ask inspirational business founders, entrepreneurs, chefs, artists, celebrities and personalities who has been theContinue Reading
Uccello, Merivale’s iconic poolside restaurant, is set to reopen in time for a Mediterranean-style summer by the pool in Sydney.Continue Reading
Recipe and Images by Caroline De Luca One of our favourite receipes in Issue 1 of ele Magazine is thisContinue Reading
Celebrating the launch of the new Dylan Turquoise fragrance, Versace revisits the Dylan collection with a holiday on the Mediterranean.Continue Reading
One of Tuscany’s most inspiring wineries Monterosola is launching its own online Enoteca later this month. Located in the heartContinue Reading
Many, many years ago, working in a small city bistro I first tried a variation of this simple fusilli dish.Continue Reading
Ever wanted to learn how to create a classic Italian pasta dish? Melbourne restaurant, Tipico, is inviting Melburnians to attendContinue Reading










