Last week the ele team were treated to the new winter bottomless brunch menu at Rocker Bondi and boy is it good! By Shannon Meddings
For those enlisted in dry July, no need to fret, Rocker has you covered. In partnership with NON, a tasty non-alcoholic wine, patrons can enjoy a tasty bottomless brunch menu accompanied by your choice of beverage for 2 straight hours.
In the sun-filled location with views of both the showstopping world-famous Bondi Beach as well as a parade of glamourous and chilled out locals, the setting is sure to keep you happy on all sensory levels. However, it really is the food that shines at Rocker.
Dishes include fresh Sydney rock oysters to the most delicious and gooey local Burrata garnished with pumpkin, pear, orange and balsamic (this dish was certainly one you had to be quick for) and that’s just the starters, the mains and desserts are also drool-worthy, especially on a slow winter weekend.
All dishes are suitable to be shared, which is the best way to dine in my humble opinion! Rocker is a North Bondi icon from morning to night. With cool tunes playing, passionate and helpful staff, the owners are celebrities in their own right and you just know from the moment you are seated they love what they do. This is a Bondi destination not to missed.
If you are looking for something a little extra decadent, Rocker is currently showcasing a Truffle Dinner experience, complete with hand-picked wines and Pommery champagne, until 11 August.
To see more or make a booking visit Rocker’s website here.