Interview with Giedrė Barauskienė – Food Stylist, Photographer, Author and Food Editor
This week we take five with the very talented Giedre Barauskiene, food stylist and photographer, author of four cookbooks andContinue Reading
This week we take five with the very talented Giedre Barauskiene, food stylist and photographer, author of four cookbooks andContinue Reading
Lush rich colours, food that almost looks too good to eat and the occasional adorable cat, it was Adina Chitu’sContinue Reading
Recipe and Images by Jo O’Keefe for ele Magazine. This delicious salad recipe is packed full of goodness and isContinue Reading
Dreaming of an Italian holiday enjoying La Dolce Vita? Try this delicious cake recipe which will transport you to theContinue Reading
We love a simple-to-make rustic tart here at ele, and this one is no exception. Taking the very best ofContinue Reading
Deliciously fresh, healthy and simple this tomato salad can be whipped up in under ten minutes and is beautiful toContinue Reading
Buttery puff pastry, creamy blue cheese and nutty walnuts make this pull apart pastry twirl oh so delicious. It’s alsoContinue Reading
Let’s face it, who has time to spend hours in the kitchen on a weeknight? Sometimes you need a simple,Continue Reading
By James Halim, Nutritionist and Food Service Dietician at MACROS Cold nights and seasonal changes call for comfort foods, butContinue Reading
Fragrant, steaming bowls of delicious noodle soup are great trans-seasonal meals, comforting and warming when the weather cools down andContinue Reading










