Eat: Pumpkin, Prosciutto and Thyme Tart
We love this savoury pumpkin tart to serve during the festive season, the creamy sweet pumpkin filling, crisp golden pastryContinue Reading
We love this savoury pumpkin tart to serve during the festive season, the creamy sweet pumpkin filling, crisp golden pastryContinue Reading
Classic sweet crepe recipes should be in every home cook’s repertoire. Crepes are quick and easy to whip up, tasteContinue Reading
Ridiculously rich and decadent, these triple chocolate salted cookies are sure to please all of the chocolate lovers in yourContinue Reading
We love a recipe that is not only simple but also deliciously tasty and versatile and this Cheesy Baked AsparagusContinue Reading
Rich espresso, crunchy walnuts and sweet, creamy icing combine to make this delicious Espresso Walnut and Coffee Cake. Perfect forContinue Reading
Bubbling grilled gruyère cheese, sweet pickles and fresh baked sour dough bread combine to make the most delicious cheese toasties,Continue Reading
Crisp juicy red apples are the feature of these apple galettes and the addition of sweet brown sugar and fragrantContinue Reading
Gooseberry bundt cakes, buttermilk honey buns, strawberry rhubarb pies…Viola Virtamo’s beautiful food images leap of the pages of her deliciousContinue Reading
If you are a regular reader of ELE you will know we are very fond of delicious chocolate bark recipes.Continue Reading
Beautifully styled food images and mouth-watering recipes are the hallmarks of Jella Bertell’s delicious food blog, Vaimomatskuu. With her dramaticContinue Reading