Adventure comes in multiple forms, such as trekking, white water rafting, kayaking, surfing, mountain climbing, and submerged swimming. Conversely, some of us like engaging in activities that may not be physically exhausting but require a brave mentality. We are discussing exploring different food sensations.
Food is a universal enthusiasm these days, and many tourists opt for action-packed trips over lazy beachside or poolside getaways. Both of these concepts can be combined in a variety of inventive ways to produce a tasty and energetic holiday. These are a few of the finest methods to maximize your New Year with 4 remarkable culinary adventures. Let’s get started!
1. Chef Led Cycling in Italy’s Best Food Regions
With headquarters in Boston and Italy, Tourissimo is a family-run, upscale, specialized cycling excursion firm that specializes only in Italy and Eastern Europe. They have presented a growing range of distinctive food-focused tours for the past several years, conducted by well-known American chefs with solid records. These tours have proven highly successful, with substantial amounts of returning customers from guests. Take Caribbean cuisine while cruising to the eastto dive into this unique culinary adventure.
2. Under The Sea, Maldives
A candlelit meal for two beneath the sea, how does this sound? You may have this sensation 19 feet below the water’s surface at Hurawalhi Island in the Maldives. The most oversized glass underwater dining at this exclusive island property is a sight in and of itself, but its cuisine is outstanding.
During the three-plus-hour dinner, customers will be amused by sea turtles, rays, and an array of vibrant fish, as well as the seven-course meal and desserts. Pick your date quickly because this restaurant only takes bookings from sixteen fortunate individuals.
3. Gourmet Ski Trips
There aren’t many immersive culinary ski excursions, but nothing pairs better with a day on the piste than delicious meals and beverages afterwards. As a matter of fact, après ski, the term for the indulgence that follows an event, is unique to this sport.
Although it currently lacks anything scheduled, Aspen-based Ski.com, a market leader in the ski sector, has previously provided bundled supervised food-focused ski weeks throughout Europe. Nonetheless, it’s becoming prevalent for premium resorts to host food and wine getaways or events throughout the busiest skiing period.
4. At.Mosphere – Dubai, UAE
For those who prefer high-altitude adventure to dining while suspended, At.Mosphere may be a better fit. Situated on the 122nd level of the tallest building on earth, the Burj Khalifa, the eatery provides a glimpse of the universe above the clouds.
You will be able to enjoy delicacies like dry-aged beef, venison, and poached foie gras in addition to the stunning vista. Lastly, you’ll comprehend what it was like for the celestial beings eating and drinking on Mount Olympus.
The travel and dining sector is growing. With plenty of five-star eateries and culinary adventures available globally, setting out on distinct gastronomic adventures makes sense. Happy traveling!
Adventure comes in multiple forms, such as trekking, white water rafting, kayaking, surfing, mountain climbing, and submerged swimming. Conversely, some of us like engaging in activities that may not be physically exhausting but require a brave mentality. We are discussing exploring different food sensations.
Food is a universal enthusiasm these days, and many tourists opt for action-packed trips over lazy beachside or poolside getaways. Both of these concepts can be combined in a variety of inventive ways to produce a tasty and energetic holiday. These are a few of the finest methods to maximize your New Year with 4 remarkable culinary adventures. Let’s get started!
1. Chef Led Cycling in Italy’s Best Food Regions
With headquarters in Boston and Italy, Tourissimo is a family-run, upscale, specialized cycling excursion firm that specializes only in Italy and Eastern Europe. They have presented a growing range of distinctive food-focused tours for the past several years, conducted by well-known American chefs with solid records. These tours have proven highly successful, with substantial amounts of returning customers from guests. Take Caribbean cuisine while cruising to the east to dive into this unique culinary adventure.
2. Under The Sea, Maldives
A candlelit meal for two beneath the sea, how does this sound? You may have this sensation 19 feet below the water’s surface at Hurawalhi Island in the Maldives. The most oversized glass underwater dining at this exclusive island property is a sight in and of itself, but its cuisine is outstanding.
During the three-plus-hour dinner, customers will be amused by sea turtles, rays, and an array of vibrant fish, as well as the seven-course meal and desserts. Pick your date quickly because this restaurant only takes bookings from sixteen fortunate individuals.
3. Gourmet Ski Trips
There aren’t many immersive culinary ski excursions, but nothing pairs better with a day on the piste than delicious meals and beverages afterwards. As a matter of fact, après ski, the term for the indulgence that follows an event, is unique to this sport.
Although it currently lacks anything scheduled, Aspen-based Ski.com, a market leader in the ski sector, has previously provided bundled supervised food-focused ski weeks throughout Europe. Nonetheless, it’s becoming prevalent for premium resorts to host food and wine getaways or events throughout the busiest skiing period.
4. At.Mosphere – Dubai, UAE
For those who prefer high-altitude adventure to dining while suspended, At.Mosphere may be a better fit. Situated on the 122nd level of the tallest building on earth, the Burj Khalifa, the eatery provides a glimpse of the universe above the clouds.
You will be able to enjoy delicacies like dry-aged beef, venison, and poached foie gras in addition to the stunning vista. Lastly, you’ll comprehend what it was like for the celestial beings eating and drinking on Mount Olympus.
The travel and dining sector is growing. With plenty of five-star eateries and culinary adventures available globally, setting out on distinct gastronomic adventures makes sense. Happy traveling!
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