Cherry Blossom, Raspberry and Orange Cake
It is the first birthday of our print and digital magazine, ele Magazine, and almost the start of spring inContinue Reading
Tag: baking
Interview with Adina Chitu, Food Photographer, Stylist and Blogger from Pancake Planet
Lush rich colours, food that almost looks too good to eat and the occasional adorable cat, it was Adina Chitu’sContinue Reading
Cheese, Olive and Tomato Puff Pastry Pull Apart Twirl
One of the most loved recipes here at ele is our Blue Cheese, Walnut and Thyme Puff Pastry Pull ApartContinue Reading
Roasted Sweet Potato, Pomegranate, Feta and Chickpea Salad
Recipe and Images by Jo O’Keefe for ele Magazine. This delicious salad recipe is packed full of goodness and isContinue Reading
Eat: Italian Olive Oil and Lemon Cake with Flowering Rosemary
Dreaming of an Italian holiday enjoying La Dolce Vita? Try this delicious cake recipe which will transport you to theContinue Reading
Rustic Tomato and Mozzarella Caprese Tart
We love a simple-to-make rustic tart here at ele, and this one is no exception. Taking the very best ofContinue Reading
Blue Cheese, Walnut and Thyme Pull Apart Puff Pastry Twirl
Buttery puff pastry, creamy blue cheese and nutty walnuts make this pull apart pastry twirl oh so delicious. It’s alsoContinue Reading
Kangaroo and Pork Sausage Rolls
When most people think of Australia they think of endless beaches, surfing and of course kangaroos. Over recent years alongsideContinue Reading
ANZAC Biscuits
ANZAC Day is a day to remember and honour those who have fought, served and died on behalf of AustraliaContinue Reading
A Classic Lamington Recipe
Follow ele on Instagram here. Click here to subscribe and receive the latest issue of ele Magazine delivered direct to your door. In the latestContinue Reading