Vegan Bakewell Tart Recipe by Freya Cox
Great British Bake Off alumni, Freya Cox is the queen of vegan desserts and her new cookbook, Simply Vegan BakingContinue Reading
Great British Bake Off alumni, Freya Cox is the queen of vegan desserts and her new cookbook, Simply Vegan BakingContinue Reading
This delicious Apple and Brown Butter Frangipane Tart recipe is from Emelia Jackson’s cookbook, First Cream the Butter and Sugar.Continue Reading
As summer rolls in to the Southern hemisphere, so does the vibrant and delicious cherry season, presenting the perfect opportunityContinue Reading
Tea and toast, is there a better combination? This delicious Tea and Toast Tart from the team at Yorkshire TeaContinue Reading
Our Zucchini and Ricotta Tart is a delicious and easy-to-make dish perfect for a light lunch or dinner. The butteryContinue Reading
This delicious Vegan lemon tart recipe is featured in Issue 9 of ele Magazine, The Green Edition. Follow ele onContinue Reading
This beautiful Rustic Tomato Tart is quite simple to make and tastes so delicious! Pastry making can be daunting howeverContinue Reading
There are some desserts that stand the test of time and Classic Lemon Tart is one of them. Sweet, butteryContinue Reading
We love a simple recipe idea and this one is so easy! Our Gold Tomato, Ricotta and Pesto tarts areContinue Reading
This Bacon, Egg and Roasted Tomato Tart is one of our favourite recipes to make, it is fairly quick andContinue Reading










